6 comments Previous story Southern, uncapped: Whiskey Jar strips down walls... and recipes When we wrote about the impending opening of The Whiskey Jar restaurant back in January, we left out the part...
3 comments"It's been a long time dream of mine," says Will Richey, while lying on his back with a wet paintbrush in hand, "to do a Southern restaurant." That dream may come true next month when the 35-year-old...