Now the delicious sandwiches, salads, cheeses, and cured meats you love at the Brix Marketplace are available at a sit-down eatery on Pantops.

Brix Terrace Cafe provides a combination of California cuisine heavily influenced by Mediterranean foods, which does not mean spaghetti ’n’ marinara sauce. Instead, look for antipasti, bruschetta, salad specials and paninis—the kind of savory, sophisticated stuff Brix has always served, only more of it. The interior of Brix Terrace Cafe will remind you of a Tuscan villa, patio seating, “beautiful real dishes, real napkins, and real silverware.” Owner/chef Karen Laetare is pictured right.